Groovy Potato Salad

1 packet Groovy Garlic Dill dip mix
8 cups red potatoes, quartered
1/2 cup sour cream
1/2 cup mayonnaise
1 1/2 cup celery, sliced
1 Tbsp Dijon Style mayonnaise
5 slices of crispy cooked bacon, crumbled
2 hard boiled eggs, sliced
2 Tbsp sliced green onions

Boil red potatoes until tender.  Combine mix, sour cream, mayonnaise, celery and potatoes.  Top with bacon, eggs, and onions.  Cover and refrigerate at least 4 hours.

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