Gourmet Garlic Potatoes

1 packet Golden Garlic dip mix
1/3 cup olive oil
4-6 red potatoes, unpeeled

Cut potatoes into 1” cubes. Blend mix and oil in plastic bag. Add potatoes and toss until well coated.
Place on a 9X13 coated baking dish. Bake 45 min to 1 hour at 375. For extra crispy potatoes, bake last 10 minutes at 425. To shorten baking time, boil potatoes the night before, store uncut in refrigerator overnight.

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