Cocktail Cajun Meatballs

1 packet Classic Cajun dip mix
1 lb ground beef
1 egg
1/4 cup bread crumbs

Mix above ingredients. Roll into small cocktail size meatballs. Place on jelly roll pan. Bake at
500 for 5-6 min turning often. Serve with assorted dipping sauces. paprika parmesan cheese

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