Cauliflower Cheese Soup

1 packet Very Veggie dip mix
1/2 cup water
1 10oz package cauliflower
1/2 cup evaporated skim milk
3 oz. cheese (diced)
salt and pepper to taste

Cook mix, cauliflower, and water until overdone (mushy).  Mash with fork.  Add milk and cheese.  Heat until cheese melts.
Season to taste.

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