7 Layer Taco Dip

1 packet of Fiery Fiesta dip mix
1 16oz can refried beans
8 oz cream cheese
1 16 oz jar salsa
1 large tomato
1 green bell pepper, chopped
1 bunch green onions, chopped
1 small head lettuce, shredded
1 6 oz can black olives, drained
2 cups shredded cheddar cheese.

Spread refried beans in dish.  Combine mix, cream cheese and sour cream and spread over beans. Top with remaining ingredients.  Serve chilled with tortilla chips.

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